Crabs are prepared and eaten as a dish in several different ways all over the world. Some crabs are eaten whole, including the shell, as soft shell crab; with other crabs it's just the claws and/or legs that are eaten. The latter is particularly common for larger crabs, such as the snow crab.
Crab also known as
Language | Ingredient Name |
---|---|
Bangali | Nona kankara |
Gujarati | Karachio |
Hindi | Kenkra |
Kannada | Aedi |
Kashmiri | |
Malyalam | Gnanda |
Marathi | Khekra |
Oriya | Kankanda |
Tamil | Nandu |
Telugu | Pitha |