Cabbage

Everything about Cabbage :

Cabbage is often added to soups or stews,  Cabbage soup is popular in central europe and easter Europe, and cabbage is an ingredient in some kinds of borscht, garbue (from Provençal garburo) is a thick soup of cabbage or other vegetables with bacon. Cabbage may be an ingredient in Krgel , a baked pudding served as a side dish or dessert. Cabbage is also used in many popular dishes in India.