Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 15 mins
Total time : 15 mins
Author :Vahchef
Main Ingredient : Fish
(89 ratings)
0 reviews so far
Servings : 0 persons
Published date : November 01, 2016
| • Spring onions - . | |
| • Ginger garlic paste - teaspoons. | |
| • Onions - 1 big. | |
| • Fish fillet - 1 lbs. | |
| • Coriander leaves - . | |
| • Garam masala - . |
season the fish with salt and a little pepper powder and steam the fish for approximately 10 minutes. Pour oil in a pan, add ginger garlic paste and onions and fry till golden brown. Now add the steamed fish in the onions, add a little cut spring onions, fry for 2 minutes and now add garam masala powder and garnish with coriander leaves.
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