How to makeBaghare Baingan ?How to cookBaghare Baingan ?Learn the recipeBaghare Baingan ...

How to makeHot tomato and spring onions?How to cookHot tomato and spring onions?Learn th...

eggplant cooked with poppyseed paste recipe as per anupem...

Kashmiri dum aloo recipe is among the top hot cooking recipes....

Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

How to makeFried Ladies Fingers?How to cookFried Ladies Fingers?Learn the recipeFried La...

Dry Chicken Fry Recipe, How To Make Dry Chicken Fry Recipe

Name: Dry chicken fry
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2 persons

This is a recipe I have learnt from my aunty who is staying in my home town.

About Recipe

How to make Dry chicken fry

(1 ratings)

0 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Chicken

Servings : 0 persons
Published date : November 17, 2016

Ingredients used in Dry chicken fry
• Cumin seeds - 1 teaspoons.
• Green chillies - 8 numbers.
• Onion - 2 numbers.
• Chicken - 250 grams.
• Coconut - 2 piece.
• Salt - to taste.
• Turmeric powder - 1/2 teaspoons.
Method:
Wash the chicken. Add some salt and keep it aside. Chop the onions finely. Slit the green chillies. Grind the cumin seeds and coconut together. Make it as a halfly grinded. Heat gingelly oil in the pan. Fry the onions and the green chillies together. Fry it very nicely and add chicken, salt and turmeric in it. Once the chicken is cooked well add the grinded items Fry it for some more time and once the coconut is fried well. Turn it off and serve it hot