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Drumstick Biryani

Drumstick Biryani
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Drumstick Biryani Recipe, How To Make Drumstick Biryani Recipe

How to makeDrumstick Biryani?How to cookDrumstick Biryani?Learn the recipeDrumstick Biryaniby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Drumstick Biryani

(1 ratings)
1 reviews so far
Prep time
12 mins
Cook time
30 mins
Total time
42 mins
Drumstick Biryani
Author : Vahchef
Main Ingredient : Other
Servings : 0 persons
Published date : November 11, 2016


Ingredients used in Drumstick Biryani
• Rice - finely washed. - 3 cup.
• Mint leaves(pudina) -chopped - 25 grams.
• Coriander leaves -chopped - 25 grams.
• Curry leaves - 10 ml.
• Coconut milk - 150 grams.
• Spicies - all mixed - 3 grams.
• Tomatoes -medium- chopped - 4 numbers.
• Onions- medium - sliced - 2 numbers.
• Hard(mudhuru) drumsticks cut into pieces - 5 numbers.
• Cumin and mustard seeds - 1 teaspoons.
• Green chillies (medium size) -sliced - 5 numbers.
• Mirchi powder - 1 to taste.
• Salt - 1 to taste.
• Oil - 4 tablespoons.
Method:

1) Pour oil in to a Pan or Pressure Cooker and heat. 2) Add mustard seeds and Cumin seeds till they fry., then add green chillies and fry. 3) Add curry leaves, onions.Fry onion untill brown. 4) Then add tomatoes and fry untill they become tender. 5) Add drumsticks and fry for 3 mins, then add rice and fry for 3-4 mins and then add coriander and mint leaves and fry for another 3 mins. 6) Then add 5.75 glasses of coconut milk(Mix some water with cocunut milk mentioned). 7) Finally add salt and mirchi powder to taste and leave it for 2 pressures. 8) Then reduce the flame and cook it for another 4-5 mins. 9) Once it is ready remove the drumsticks. and serve with onion,carrot raita. Note: 1) Once cooked there will not be any taste in drumsticks. You can just remove them from the dish before serving. 2) Main ingredients for taste are Hard Drumsticks and Coconut Milk.






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vahuser Posted on Sat Dec 18 2010

Excellent Recipe . Taste hi taste .

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