Mullangi or radish, Molli Sambar is one of a flavor full sambar.It is also the easy radis...
Karonda Dal is a brilliant lentil based preparation made from lentils cooked along with k...
A yummy and healthy khichdi made with mixed sprouts which has a hint of subtle spices. ...
It is a sweet pudding made with roasted chana dal cooked in coconut milk and sweetened wi...
These are crispy kachoris stuffed with spicy urad dal mixture. ...
Palak rajma Masala is a popular north Indian curry prepared with red kidney beans and spi...
Dal Fry is a spicy punjabi dish made from mixed dals like toor.
About Recipe
|
|||||||||||||||||||||||||||||||||||||||||||||
|
vahuser Posted on Fri Nov 07 2008
Thank you! for a great recipe, my room mates and I enjoyed eating it
Reply 0 - Repliesvahuser Posted on Sat Nov 01 2008
Thanks a lot for all these recipe, I am so please because I never used to cook but always loved eating, and specially when I am became vegetarian it’s difficult because in UK it’s very imitated choices I had, but now not any more I learn from Vah
Reply 0 - Repliesvahuser Posted on Fri Sep 19 2008
Loved this recipe when I made it. I wish I would have found this website before. Especially the videos really helps to achieve that perfection in cooking. This site has such a great collection of recipes. Thanks a lot Chef, appreciate your great
Reply 0 - Replies
vahuser Posted on Fri Jan 09 2009
I have been trying to cook Dal Fry according to my own style but never gained success. Thanks a lot for your recipe. I have also tried your other recipes and they have all turned to be great!! U r a great chef for sure. Thanks!
Reply 0 - Replies