Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

Kheema Balls made from lamb kheema adding some spices .Cooked in only onion juice. ...

How to makeTeriyaki Chicken Roll?How to cookTeriyaki Chicken Roll?Learn the recipeTeriya...

How to makeGROUND BEEF STROGANOFF?How to cookGROUND BEEF STROGANOFF?Learn the recipeGROU...

its a spicy quick gravy specially for sea food lovers...

How to makeCHICKEN CHUKKA?How to cookCHICKEN CHUKKA?Learn the recipeCHICKEN CHUKKAby vah...

Cuban Eggs Recipe, How To Make Cuban Eggs Recipe

Name: Cuban Eggs
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 2 persons

How to makeCuban Eggs?How to cookCuban Eggs?Learn the recipeCuban Eggsby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Cuban Eggs

(89 ratings)

0 reviews so far

Prep time
5 mins

Cook time
10 mins

Total time
15 mins

Author : Vahchef
Main Ingredient : eggs

Servings : 0 persons
Published date : November 01, 2016

Ingredients used in Cuban Eggs
• Eggs hard boiled - 8 numbers.
• Cheddar cheese grated - 1 cup.
• Milk - 2 tablespoons.
• Salt and pepper - to taste.
• Butter - 2 tablespoons.
• Onion chopped - 1 numbers.
• Tomato sauce - 4 tablespoons.
• Sprig parsley - 1 numbers.
Method:
1.cut the eggs into halves scoop out the yolks. 2.mash the yolks with half the cheese milk and the seasoning. 3.fill the egg whites with the yolk mixture place them on a baking dish. 4.heat the butter in a pan stir fry the onions till crisp and tender and then stir in the tomato sauce. 5.pour the sauce over the eggs sprinkle the rest of the cheese and bake on moderate heat in a pre heated oven for 10-15 minutes. 6.serve hot on a bed of rice garnished with parsley.