vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Crab (my Moms Recipe)

Crab (My Moms recipe)
Turkey Thanksgiving

Turkey Thanksgiving

Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

Fish fry

Fish Fry

How to makeFish fry?How to cookFish fry?Learn the recipeFish fryby vahchef.For all recip...

Chickencurry (b)

Chickencurry (b)

How to makeChickencurry (b)?How to cookChickencurry (b)?Learn the recipeChickencurry (b)...

Angel Hair Pasta

Angel Hair Pasta

How to makeAngel Hair Pasta ?How to cookAngel Hair Pasta ?Learn the recipeAngel Hair Pas...

Ranchers Fried Chicken

Ranchers Fried Chicken

How to makeRanchers Fried Chicken?How to cookRanchers Fried Chicken?Learn the recipeRanc...

Achar Gosh

Achar Gosh

How to makeAchar Gosh?How to cookAchar Gosh?Learn the recipeAchar Goshby vahchef.For all...

Crab (my Moms Recipe) Recipe, How To Make Crab (my Moms Recipe) Recipe

How to makeCrab (My Moms recipe)?How to cookCrab (My Moms recipe)?Learn the recipeCrab (My Moms recipe)by vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Crab (My Moms recipe)

(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
30 mins
Total time
40 mins
Crab (My Moms recipe)
Author : Vahchef
Main Ingredient : Crab
Servings : 0 persons
Published date : November 03, 2016


Ingredients used in Crab (My Moms recipe)
• Chilli & coriander powder (equal prop) - 4 teaspoons.
• Tomato (chopped) - 1 big.
• Onion (chopped) - 1 big.
• Oil - 1 or 2 tablespoons.
• Fennel seeds - 1 teaspoons.
• Coconut (cut or grated) - 1/2 cup.
• Green chilli - 3 numbers.
• Garlic - 5 clove.
• Ginger - 1 inch piece.
• Turmeric powder - 1/2 teaspoons.
• Salt - to taste.
• Coriander & curry leaves - springs.
Method:

Make a Paste with following: Ginger, Garlic, Green Chilli, Coconut, Fennel Seeds. Crab Perp: 1. Add Oil 2. Add Onion (Till golden brown), Add Curry Leaves, Salt 3. Add Paste (saute till coconuts color turns a little brown-dont over cook it) 4. Add Tomato (Cook till little soft) 5. Add Crab - Close lid for 5 min with medium flame 6. Add Turmeric, Chilli amp; Coriander powder 7. Add little water - stir it amp; close lid for 10 min 8. Garnish with Coriander leaves Serve hot with rice






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter