Coleslaw

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1 Ratings
72 Reviews
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Recipe By Vahchef
7 m
2 servings
30.1 Cals

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Coleslaw Recipe, Band gobi, How To Make Coleslaw Recipe

Name: Coleslaw
Prep time: 5 min
Cook time: 2 min
Total time: 2 min
Yield: 2

The word coleslaw comes from the Dutch "koolsla", which means cabbage salad. The name for the salad doesn't give a clue about what, besides cabbage.Coleslaw, simply called slaw in American dialects, is a type of salad made of grated raw cabbage, grated carrots.

About Recipe

Gos koora, Muttaikose, Bandha kopi

How to make Coleslaw

(1 ratings)

72 reviews so far

Prep time
5 mins

Cook time
2 mins

Total time
7 mins

Author : Vahchef
Main Ingredient : Cabbage

Servings : 2 persons
Published date : July 30, 2018

Ingredients used in Coleslaw
• Cabbage grated - 1 cup.
• Celary stems grated - 1/4 cup.
• Mayonnaise - half cup.
• Carrot grated - 1/4 cup.
• Water - 1 cup.
Method:
Boil water in a pan, add all the vegetables (cabbage, carrot, celary stems)and let it rest for 1 minute. Then squees out the water, cool the vegetables, add mayonnaise adjust seasoning (add sugar and vinegar) and serve with your favourite sandwiches and burger.