Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

How to makeTandoori Chicken?How to cookTandoori Chicken?Learn the recipeTandoori Chicken...

How to makequik chiken 65?How to cookquik chiken 65?Learn the recipequik chiken 65by vah...

This dish tastes as refreshing as it sounds. ...

How to makeChola Ma Gosht?How to cookChola Ma Gosht?Learn the recipeChola Ma Goshtby vah...

How to makehari mirch keema?How to cookhari mirch keema?Learn the recipehari mirch keema...

Chiken Hara Dhaniya Recipe, How To Make Chiken Hara Dhaniya Recipe

Name: chiken hara dhaniya
Prep time: 30 min
Cook time: 20 min
Total time: 20 min
Yield: 2 persons

Hi I,am Ankit Bhagoliwal from Jaipur and i regularly try your recipies,here I send u a recipie from nonveg rasoda

About Recipe

How to make chiken hara dhaniya

(89 ratings)

0 reviews so far

Prep time
30 mins

Cook time
20 mins

Total time
50 mins

Author : Vahchef
Main Ingredient : Chicken

Servings : 0 persons
Published date : November 20, 2016

Ingredients used in chiken hara dhaniya
• Turmuric - 12 teaspoons.
• Red chilli powder - 2 teaspoons.
• Garam masala - 1 teaspoons.
• Tomato paste - 1 big.
• Green chilli chopped - 1 large.
• Ginger garlic paste - 2 tablespoons.
• Onions paste - 2 large.
• Fresh chiken boneless in small peices - 500 grams.
• Hara dhaniya - 50 grams.
• Salt - to taste.
• Lemon juice - 1 teaspoons.
• Oil - 4 tablespoons.
• Sabat garam masala - .
Method:
Take a bowl and make mixture of Salt ,Red chilli and lemon juice and add chiken,leave it for half an hour.Take a Pressure cooker add oil add 2 badi Elaichi some seeds of black pepper,and Tej patta,now add onion, ginger garlic paste and cook till it golden brown masala now add salt ,red cilli pwder,turmeric pdr,mix it well add a little bit of water and make a thick paste . Now add chiken into it and cover it for 10 minuts,after 10 min add tomatos and Garam masala pdr and cover it for 10 minuts uncover it and mix dhaniya leaves into it and also garnish it with dhania leaves