This combination of bottle gourd with moong dal is an very hit combination and is best suitable for a for a meal.
- First, boil the moong Dal in a pressure cooker, keep it aside.
- Heat oil in a pan add mustard seeds, when mustard seeds splutter, add cumin seeds, chopped onions, curry leaves, turmeric powder, chopped garlic, salt, saute it.
- Add chopped green chilly, chopped bottle gourd, chopped tomatoes, Mix it and put the lid on and cook it till soft.
- Add chilly powder, salt, Moong Dal, mix it and put the lid on and cook it for few minutes.
How to make the tasty recipe procedure as follows:
- First, boil the moong Dal in a pressure cooker, keep it aside.
- Heat oil in a pan add mustard seeds, when mustard seeds splutter, add cumin seeds, chopped onions, curry leaves, turmeric powder, chopped garlic, salt, saute it.
- Add chopped green chilly, chopped bottle gourd, chopped tomatoes, Mix it and put the lid on and cook it till soft.
- Add chilly powder, salt, Moong Dal, mix it and put the lid on and cook it for few minutes.
How to make the tasty recipe description mentioned here,This combination of bottle gourd with moong dal is an very hit combination and is best suitable for a for a meal.