How to makeBhendi Bhaja?How to cookBhendi Bhaja?Learn the recipeBhendi Bhajaby vahchef.For all recipes visit vahrehvah.com
- Wash the Bhendi. Cut round small in pieces.
- Then cut onion medium size 4 or 5. If you will add more onion then no problem.
- In a tawa add oil. After that add onion.Fry the onion to golden colour.
- Add the bhindi, then salt and haldi. Fry without water.
- We are not adding water that is why stir it frequently. It is very very tasty. Not necessary to add any powder.
How to make the tasty recipe procedure as follows:
- Wash the Bhendi. Cut round small in pieces.
- Then cut onion medium size 4 or 5. If you will add more onion then no problem.
- In a tawa add oil. After that add onion.Fry the onion to golden colour.
- Add the bhindi, then salt and haldi. Fry without water.
- We are not adding water that is why stir it frequently. It is very very tasty. Not necessary to add any powder.
How to make the tasty recipe description mentioned here, How to makeBhendi Bhaja?How to cookBhendi Bhaja?Learn the recipeBhendi Bhajaby vahchef.For all recipes visit vahrehvah.com