Kalmi kabab a popular snack in Indian cuisine.or delicious side dish. It is juicy and tender and very tasty dish.
- Take a bowl and add chicken leg pieces, ginger garlic paste, lime juice, salt and marinate it for 6 hr.
- Take a bowl and add coriander powder, cardamom powder, pepper powder, turmeric powder, green chili paste, cashew nut powder,crushed black cumin seeds, coriander leaves, hunk yogurt, fresh cream, salt, egg yolk and mix nicely.
- To it add chicken leg and again marinate for 1-2 hr.
- Take a bowl add egg white and beat it.
- Heat oil in a pan and add marinated legs and cook with lid on for 10 minutes.
- Remove lid and dip leg pieces in beaten egg and place it back into the same pan. Cover it with lid and cook again for 3 minutes.
Now hot kalmi kebab is ready to serve.
How to make the tasty recipe procedure as follows:
- Take a bowl and add chicken leg pieces, ginger garlic paste, lime juice, salt and marinate it for 6 hr.
- Take a bowl and add coriander powder, cardamom powder, pepper powder, turmeric powder, green chili paste, cashew nut powder,crushed black cumin seeds, coriander leaves, hunk yogurt, fresh cream, salt, egg yolk and mix nicely.
- To it add chicken leg and again marinate for 1-2 hr.
- Take a bowl add egg white and beat it.
- Heat oil in a pan and add marinated legs and cook with lid on for 10 minutes.
- Remove lid and dip leg pieces in beaten egg and place it back into the same pan. Cover it with lid and cook again for 3 minutes.
Now hot kalmi kebab is ready to serve.
How to make the tasty recipe description mentioned here,Kalmi kabab a popular snack in Indian cuisine.or delicious side dish. It is juicy and tender and very tasty dish.