Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...
How to makeHamburger?How to cookHamburger?Learn the recipeHamburgerby vahchef.For all re...
How to makeSAVORY BLADE POT ROAST?How to cookSAVORY BLADE POT ROAST?Learn the recipeSAVO...
How to makeMulligatawny?How to cookMulligatawny?Learn the recipeMulligatawnyby vahchef.F...
How to makeCorriander Chicken UK style?How to cookCorriander Chicken UK style?Learn the ...
How to makeGoashtaba?How to cookGoashtaba?Learn the recipeGoashtababy vahchef.For all re...
Hi, I am latha from chennai. I tried this varity chicken and i like it, so i want to share with u . This is very tasy and spicy chicken dish.
About Recipe
|
|||||||||||||||||||||||||||||||||||||
|
vahuser Posted on Thu Apr 28 2011
Mustard Oil is the main & basting medium This will enhances the achari or pickle like flavours I have posted the Deshi Ghee Fresh Yeast Style on Wah re Wah please try and report your comments
Reply 0 - Replies