vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Dry Raw Banana Vegetable

Dry Raw Banana Vegetable
Baghare Baingan

Baghare Baingan

How to makeBaghare Baingan ?How to cookBaghare Baingan ?Learn the recipeBaghare Baingan ...

Hot tomato and spring onions

Hot Tomato And Spring Onions

How to makeHot tomato and spring onions?How to cookHot tomato and spring onions?Learn th...

Dum Aloo Kashmiri

Dum Aloo Kashmiri

Kashmiri dum aloo recipe is among the top hot cooking recipes....

Vankaya gasagasala koora

Vankaya Gasagasala Koora

eggplant cooked with poppyseed paste recipe as per anupem...

pumkin curry.(yeriseeri in kerala)

Pumkin Curry.(yeriseeri In Kerala)

How to makepumkin curry.(yeriseeri in kerala)?How to cookpumkin curry.(yeriseeri in kera...

Billala Pulusu

Billala Pulusu

This is Dish my mom taught me, made out of Besan. Besan is main ingredient in this. If m...

Dry Raw Banana Vegetable Recipe, How To Make Dry Raw Banana Vegetable Recipe

Sanjay I love all your recipes....I love cooking all your dishes...

About Recipe

How to make Dry Raw Banana Vegetable

(1 ratings)
1 reviews so far
Prep time
15 mins
Cook time
20 mins
Total time
35 mins
Dry Raw Banana Vegetable
Author : Vahchef
Main Ingredient : Banana
Servings : 0 persons
Published date : November 08, 2016


Ingredients used in Dry Raw Banana Vegetable
• Coriander-cummin powder - 1 tsp .
• Turmeric - 1 tsp .
• Green chillies - 2-3 .
• Ginger-garlic paste - 1 tsp .
• Raw banana - 4 bunch.
• Garam masala - 1 tsp .
• Gram flour - tbsp .
• Salt to taste - 1 tsp .
• Fresh coriander leaves - .
Method:
Boil the raw banana with skin on in boiling water in a container for 10-15 mins.Then peel off the skin.Cut round medium slices of banana and keep aside.Take a medium sized bowl ,add flour ,add ginger-garlic paste,green chillies,add rest of the masala,add salt and then add some water to it.Make it a light batter,now add the slices of banana into it.Mix it slowly. Heat a pan ,pour little oil into it then add the banana mixture into the pan spread it evenly,so that all the slices of banana is spread evenly.copver it with a lid.After sometime with a spoon, slowly mix it to the otherside. and keep on slow flame for few minutes covered with a lid.Once done garnish it with fresh coriander leaves..





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

vahuser Posted on Mon Sep 10 2012

For a amateur ur way is very bad.

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter