Zarda is a traditional dish which is mainly prepared in weddings in the north Indian Muslim communities. Learn the recipe of Zarda by vahchef.
- Pre-soak rice in water for atleast 10 to 15 minutes.
- In a large pot add water, 5 cardamom pods, food color; bring to a boil. Slowly add in rice, reduce heat, cover and simmer until rice is tender, (about 20 minutes).
- In a large skillet over low heat, fry the remaining 5 cardamom pods in oil for about 2 minutes.
- Now mixthe cooked, drained rice, and sugar. Cover and cook for another 5 minutes.
- Remove from heat and addheavy cream, raisins, walnuts, almonds and orange zest.
Serve hot.
How to make the tasty recipe procedure as follows:
- Pre-soak rice in water for atleast 10 to 15 minutes.
- In a large pot add water, 5 cardamom pods, food color; bring to a boil. Slowly add in rice, reduce heat, cover and simmer until rice is tender, (about 20 minutes).
- In a large skillet over low heat, fry the remaining 5 cardamom pods in oil for about 2 minutes.
- Now mixthe cooked, drained rice, and sugar. Cover and cook for another 5 minutes.
- Remove from heat and addheavy cream, raisins, walnuts, almonds and orange zest.
Serve hot.
How to make the tasty recipe description mentioned here,Zarda is a traditional dish which is mainly prepared in weddings in the north Indian Muslim communities. Learn the recipe of Zarda by vahchef.
