Pack more veggies into kids meals with this fast and fabulous sweet and sour fish. Learn the recipe of Sweet and Sour Fish by vahchef.
- Cut onion, green pepper, shiitake mushrooms, carrots, and ginger into thin stripps.
- Cut fish into bite-sized pieces
- Coat fish with corn starch and fry in a frying pan until crispy.
- Saute onion, carrot, onion, green pepper, ginger, and shiitake in a frying pan.
- In a small bowl, mix water, ketchup, sugar, rice wine vinegar, soy sauce, sake, and remaining corn starch.
- Pour the sauce over sauteed vegetables and stir quickly on medium heat.
- Serve fried fish in a plate and pour sweet and sour sauce over them.
How to make the tasty recipe procedure as follows:
- Cut onion, green pepper, shiitake mushrooms, carrots, and ginger into thin stripps.
- Cut fish into bite-sized pieces
- Coat fish with corn starch and fry in a frying pan until crispy.
- Saute onion, carrot, onion, green pepper, ginger, and shiitake in a frying pan.
- In a small bowl, mix water, ketchup, sugar, rice wine vinegar, soy sauce, sake, and remaining corn starch.
- Pour the sauce over sauteed vegetables and stir quickly on medium heat.
- Serve fried fish in a plate and pour sweet and sour sauce over them.
How to make the tasty recipe description mentioned here,Pack more veggies into kids meals with this fast and fabulous sweet and sour fish. Learn the recipe of Sweet and Sour Fish by vahchef.