A stuffed roti made with vegetables that is radish (mooli) and bitter gourd (kakarakaya) to healthy ones.
- Squeeze out the juice from grated radish and bitter gourd in a bowl.
- Then season it with salt, red chili powder, oil, water along with wheat flour, make a soft dough.
- Later divide the dough into small dumplings and keep aside.
- Now in a pan, saute pulp of radish and bitter gourd, chopped onion, green chilies, pepper powder, cumin powder, salt.
- After that divide this mixture also into small dumplings and stuff this in earlier wheat flour mixture by flattening.
- At last, seal properly, roll it and roast on both sides by applying oil.
Delicious Radish Bitter Gourd Open Paratha is now ready to serve.
How to make the tasty recipe procedure as follows:
- Squeeze out the juice from grated radish and bitter gourd in a bowl.
- Then season it with salt, red chili powder, oil, water along with wheat flour, make a soft dough.
- Later divide the dough into small dumplings and keep aside.
- Now in a pan, saute pulp of radish and bitter gourd, chopped onion, green chilies, pepper powder, cumin powder, salt.
- After that divide this mixture also into small dumplings and stuff this in earlier wheat flour mixture by flattening.
- At last, seal properly, roll it and roast on both sides by applying oil.
Delicious Radish Bitter Gourd Open Paratha is now ready to serve.
How to make the tasty recipe description mentioned here,A stuffed roti made with vegetables that is radish (mooli) and bitter gourd (kakarakaya) to healthy ones.