The lauki curry along with ridge gourd is made with yogurt based stews or curries.
- Take a bowl, add grated bottle gourd, ridge gourd pieces, green chilies, cumin seeds, salt, carom seeds, chickpea flour, little water and mix it like a bajji batter.
- Heat oil in a pan, drop in the bajji with hands, fry pakoda (bajji) and transfer it into a paper towel.
- In the leftover bajji batter bowl, add rice flour, little salt, water, red chili powder, green chili paste, cumin powder and mix it, later transfer into butter milk.
- Heat oil in a pan, add mustard seeds, asafoetida, fenugreek seeds, curry leaves, coriander leaves, turmeric powder and saute it.
- Add butter milk and boil it. for 1-2 minutes
- Then add fried pakoda's and cook it for 1 minute on slow flame by the lid on it.
Now the lauki and ridge gourd khadi is ready to serve.
How to make the tasty recipe procedure as follows:
- Take a bowl, add grated bottle gourd, ridge gourd pieces, green chilies, cumin seeds, salt, carom seeds, chickpea flour, little water and mix it like a bajji batter.
- Heat oil in a pan, drop in the bajji with hands, fry pakoda (bajji) and transfer it into a paper towel.
- In the leftover bajji batter bowl, add rice flour, little salt, water, red chili powder, green chili paste, cumin powder and mix it, later transfer into butter milk.
- Heat oil in a pan, add mustard seeds, asafoetida, fenugreek seeds, curry leaves, coriander leaves, turmeric powder and saute it.
- Add butter milk and boil it. for 1-2 minutes
- Then add fried pakoda's and cook it for 1 minute on slow flame by the lid on it.
Now the lauki and ridge gourd khadi is ready to serve.
How to make the tasty recipe description mentioned here,The lauki curry along with ridge gourd is made with yogurt based stews or curries.