Pumpkin And Tomato Chutney is sweet, savoury and nicely spiced. It is famous in south India.
- Heat in a pan add mustard seeds, and some fenugreek seeds dry roast it.
- And transfer into a mixie jar blended into coarse powder.
- Heat oil in a pan, add pumpkin, green chilies, coriander leaves saute it for 2 minutes. switch off the flame.
- Transfer to a blender and add salt grind into a coarse paste.
- Take a bowl and add some yogurt, coarse paste, Coconut and mix it nicely. Check the seasoning.
Now pumpkin and tomato chutney are ready to serve with raitha any pulav any biryanis.
How to make the tasty recipe procedure as follows:
- Heat in a pan add mustard seeds, and some fenugreek seeds dry roast it.
- And transfer into a mixie jar blended into coarse powder.
- Heat oil in a pan, add pumpkin, green chilies, coriander leaves saute it for 2 minutes. switch off the flame.
- Transfer to a blender and add salt grind into a coarse paste.
- Take a bowl and add some yogurt, coarse paste, Coconut and mix it nicely. Check the seasoning.
Now pumpkin and tomato chutney are ready to serve with raitha any pulav any biryanis.
How to make the tasty recipe description mentioned here,Pumpkin And Tomato Chutney is sweet, savoury and nicely spiced. It is famous in south India.