How to makeKalan Recipe?How to cookKalan Recipe?Learn the recipeKalan Recipeby vahchef.For all recipes visit vahrehvah.com
- Grind the coconut, cumin seeds and green chillies to a fine paste.
- Beat the curds well and mix in the ground paste. Keep aside.
- Peel and cube the banana.
- Pressure cook the vegetables with 1 cup water, salt, turmeric powder and red chilli powder till the vegetables are done. Simmer on a low heat for 3 minutes.
- Add the curds and simmer further for 2-3 minutes. Do not boil.
- Heat oil in a small pan. Add mustard seeds, red chillies, fenugreek seeds and curry leaves.
- When the seeds start spluttering, pour over the cooked vegetables. Serve hot.
How to make the tasty recipe procedure as follows:
- Grind the coconut, cumin seeds and green chillies to a fine paste.
- Beat the curds well and mix in the ground paste. Keep aside.
- Peel and cube the banana.
- Pressure cook the vegetables with 1 cup water, salt, turmeric powder and red chilli powder till the vegetables are done. Simmer on a low heat for 3 minutes.
- Add the curds and simmer further for 2-3 minutes. Do not boil.
- Heat oil in a small pan. Add mustard seeds, red chillies, fenugreek seeds and curry leaves.
- When the seeds start spluttering, pour over the cooked vegetables. Serve hot.
How to make the tasty recipe description mentioned here, How to makeKalan Recipe?How to cookKalan Recipe?Learn the recipeKalan Recipeby vahchef.For all recipes visit vahrehvah.com