Paneer sandwich Dosa is a healthy Indian breakfast recipe with a delicious filling made from paneer and green leaves and egg.
- Firstly heat oil in a pan add garlic, chopped onions, salt and saute it for 2 to 3 minutes.
- Then add spring onions, amaranth leaves, chopped coriander, paneer pieces and mix it well.
- To that add egg and saute it for few more minutes by adding pepper powder and transfer into a plate.
- Now Heat two pans spread the dosa batter and prepare a thick size dosas.
- On the top of one dosa put the paneer mixture and cook it by adding some oil.
- Finally, add tomato ketchup and cover it with another plain dosa, seal the edges and cook both sides until itgets a nice color.
- Serve it hot by cutting into pieces.
How to make the tasty recipe procedure as follows:
- Firstly heat oil in a pan add garlic, chopped onions, salt and saute it for 2 to 3 minutes.
- Then add spring onions, amaranth leaves, chopped coriander, paneer pieces and mix it well.
- To that add egg and saute it for few more minutes by adding pepper powder and transfer into a plate.
- Now Heat two pans spread the dosa batter and prepare a thick size dosas.
- On the top of one dosa put the paneer mixture and cook it by adding some oil.
- Finally, add tomato ketchup and cover it with another plain dosa, seal the edges and cook both sides until itgets a nice color.
- Serve it hot by cutting into pieces.
How to make the tasty recipe description mentioned here,Paneer sandwich Dosa is a healthy Indian breakfast recipe with a delicious filling made from paneer and green leaves and egg.