Corn a beef is a salt-cured and finely minced beef product. Learn the recipe of corn a beef by vahchef.
- In a large pot or crock, mix all the ingredients with water except beef.
- Place the roast beef in the pot, cover with a lid and add a heavy weight to it.
- Leave in the brine for at least 3 days longer prefered.
- You may now begin to cook the corned beef if you like.
- Add an extra garlic clove and another teaspoon of pickling spice, bring to boil and simmer for about 5 hours.
- Half an hour before the meat is done, add potatoes, cabbage and carrots.
How to make the tasty recipe procedure as follows:
- In a large pot or crock, mix all the ingredients with water except beef.
- Place the roast beef in the pot, cover with a lid and add a heavy weight to it.
- Leave in the brine for at least 3 days longer prefered.
- You may now begin to cook the corned beef if you like.
- Add an extra garlic clove and another teaspoon of pickling spice, bring to boil and simmer for about 5 hours.
- Half an hour before the meat is done, add potatoes, cabbage and carrots.
How to make the tasty recipe description mentioned here,Corn a beef is a salt-cured and finely minced beef product. Learn the recipe of corn a beef by vahchef.