This chicken 65 biriyani makes an excellent meal for a party get together, family get together or else simply for a special Sunday lunch.
- Heat ghee in a pan, add mint leaves, ginger garlic paste, green chilies, coriander powder, whole garam masala spices (bay leaf, shah jeera, cloves, cardamom, star anise, biryani flower), cumin powder, curd, along with salt, cook it.
- Once it comes to boil, put soaked basmati rice and cook it all water is evaporated.
- When rice is cooked, top it with fried onion, and let it cook for 1-2 minutes.
Preparation of Chicken 65:
- Marinate chicken with ginger garlic paste, pepper powder, red chili powder, coriander powder, cumin powder, curry leaves, garam masala powder along with all-purpose flour, rice flour, and flavoring salt.
- Now fry the marinated chicken pieces in hot oil tillchicken turn golden brown in color.
- At last, serve the cookedbasmatirice by topping with fried chicken. Enjoy.
How to make the tasty recipe procedure as follows:
- Heat ghee in a pan, add mint leaves, ginger garlic paste, green chilies, coriander powder, whole garam masala spices (bay leaf, shah jeera, cloves, cardamom, star anise, biryani flower), cumin powder, curd, along with salt, cook it.
- Once it comes to boil, put soaked basmati rice and cook it all water is evaporated.
- When rice is cooked, top it with fried onion, and let it cook for 1-2 minutes.
Preparation of Chicken 65:
- Marinate chicken with ginger garlic paste, pepper powder, red chili powder, coriander powder, cumin powder, curry leaves, garam masala powder along with all-purpose flour, rice flour, and flavoring salt.
- Now fry the marinated chicken pieces in hot oil tillchicken turn golden brown in color.
- At last, serve the cookedbasmatirice by topping with fried chicken. Enjoy.
How to make the tasty recipe description mentioned here,This chicken 65 biriyani makes an excellent meal for a party get together, family get together or else simply for a special Sunday lunch.