This recipe produces fried rice with individual grains and is lightly seasoned to allow the flavor of the rice.
- Soak the rice for halfan hour. Cook it in a rice cooker by adding 1teaspoon of oil, ajwain seeds, salt to tats and 2 number of garlic.
- When the rice is done take it out and spread it on a plate. Cut all the vegetables in lengthwise it should be thinner in width.
- In a pan add butter, saute cloves, onion, ginger, garlic(shredded), green chillies when the raw smell of ginger and garlic is done, add all the vegetables and saute it until cooked Add a little salt to it.
- If you want you can also add soya sauce at the end. Mix this vegetable and rice well along with freshly ground pepper.
- Serve it with raita are any gravy.
How to make the tasty recipe procedure as follows:
- Soak the rice for halfan hour. Cook it in a rice cooker by adding 1teaspoon of oil, ajwain seeds, salt to tats and 2 number of garlic.
- When the rice is done take it out and spread it on a plate. Cut all the vegetables in lengthwise it should be thinner in width.
- In a pan add butter, saute cloves, onion, ginger, garlic(shredded), green chillies when the raw smell of ginger and garlic is done, add all the vegetables and saute it until cooked Add a little salt to it.
- If you want you can also add soya sauce at the end. Mix this vegetable and rice well along with freshly ground pepper.
- Serve it with raita are any gravy.
How to make the tasty recipe description mentioned here,This recipe produces fried rice with individual grains and is lightly seasoned to allow the flavor of the rice.