SUKHA ALOO BAINGAN

Aloo baingan (potato and eggplant) is a great main dish. It's easy to make and can be served with any bread. Aloo Baingan is a North Indian recipe. This is simple and tasty aloo baingan sabzi is a subtly spiced vegetable recipe with diced aloo or potatoes stir fried with baingan or brinjals. Enjoy the aloo baingan with phulkas.

• Heat oil in a pan and add mustard seeds, cumin seeds, onions, eggplant, turmeric powder, curry leaves, chopped green chillies and place the lid and cook it.
• Add red chilli powder, salt, coriander powder, potatoes and mix thoroughly.
• Crush the garlic and cumin seeds with the pestle and add to the above mixture.
• Atlast add dry coconut powder and coriander leaves and saute it for 2 mins.

Now the sukha aloo baingan is ready to serve with phulkas or roti.

How to make the tasty recipe procedure as follows:

• Heat oil in a pan and add mustard seeds, cumin seeds, onions, eggplant, turmeric powder, curry leaves, chopped green chillies and place the lid and cook it.
• Add red chilli powder, salt, coriander powder, potatoes and mix thoroughly.
• Crush the garlic and cumin seeds with the pestle and add to the above mixture.
• Atlast add dry coconut powder and coriander leaves and saute it for 2 mins.

Now the sukha aloo baingan is ready to serve with phulkas or roti.

How to make the tasty recipe description mentioned here,Aloo baingan (potato and eggplant) is a great main dish. It's easy to make and can be served with any bread. Aloo Baingan is a North Indian recipe. This is simple and tasty aloo baingan sabzi is a subtly spiced vegetable recipe with diced aloo or potatoes stir fried with baingan or brinjals. Enjoy the aloo baingan with phulkas.