This is a delicious snack recipe, plantain are rich in fiber which can lower your cholesterol level. Plantain fritters have more vitamins A and C when compared to potato fritters.
- First, peel the plantain, cut into thin slices and place them in water.
- Take a bowl and add chickpea flour, rice flour, carom seeds, salt, cooking soda, red chilli powder and mix thoroughly.
- Take another bowl, add ginger garlic paste, little water to mix it well.
- To it, add mixture chickpea flour and mix thoroughly by adding water until it reaches the bajji batter consistency.
- Now take the plantain slice into cloth towel to remove the moisture.
- Then dip the plantain in batter and deep fry in hot oil.
Now the hot plantain fritters are ready to serve with any sauce or chutney.
How to make the tasty recipe procedure as follows:
- First, peel the plantain, cut into thin slices and place them in water.
- Take a bowl and add chickpea flour, rice flour, carom seeds, salt, cooking soda, red chilli powder and mix thoroughly.
- Take another bowl, add ginger garlic paste, little water to mix it well.
- To it, add mixture chickpea flour and mix thoroughly by adding water until it reaches the bajji batter consistency.
- Now take the plantain slice into cloth towel to remove the moisture.
- Then dip the plantain in batter and deep fry in hot oil.
Now the hot plantain fritters are ready to serve with any sauce or chutney.
How to make the tasty recipe description mentioned here,This is a delicious snack recipe, plantain are rich in fiber which can lower your cholesterol level. Plantain fritters have more vitamins A and C when compared to potato fritters.