Rasam

(129 ratings)
114 reviews so far

Description

Rasam is a spicy and tasty thin soup , light soup prepared in south Indian style and usually served with steamed rice.

  1. Put water on stove add all ingredients and bring it to boil (except tadka items. Make a good tadka with ground masala and top it on rasam and simmer.
  2. Your rasam is ready.
How to make the tasty recipe procedure as follows:
  1. Put water on stove add all ingredients and bring it to boil (except tadka items. Make a good tadka with ground masala and top it on rasam and simmer.
  2. Your rasam is ready.
How to make the tasty recipe description mentioned here,Rasam is a spicy and tasty thin soup , light soup prepared in south Indian style and usually served with steamed rice.

Ingredients

Directions

  1. Put water on stove add all ingredients and bring it to boil (except tadka items. Make a good tadka with ground masala and top it on rasam and simmer.
  2. Your rasam is ready.
TOOR DAL POWDER 1
Kala Channa Hara Masala
Dal Maharani
Egg Sambar
KANDHA VADI
Celery Sambar