- Roast the peanut till its golden brown.peel the skin of it. put the tamarind,cocnut,red chili and roasted skin pealed peanut ,salt into blender and grind it as paste.
- Add tempering to it ,in oil fry the mustard seeds,urud dal,curry leaves and mix it with the paste.
Serve with idli,dhosai.
How to make the tasty recipe procedure as follows:
- Roast the peanut till its golden brown.peel the skin of it. put the tamarind,cocnut,red chili and roasted skin pealed peanut ,salt into blender and grind it as paste.
- Add tempering to it ,in oil fry the mustard seeds,urud dal,curry leaves and mix it with the paste.
Serve with idli,dhosai.
How to make the tasty recipe description mentioned here,