Corn Rava Dosa is a very tasty and easy to make recipe. This instant recipe doesn't call for complicated preparation steps like grinding and fermentation.
- Take corn meal in a bowl, add cumin seeds, hing, green chillies, ginger, rice flour, maida flour, water, salt and mix well.
- Heat a pan and pour one ladleful of batter, first to form a outer circle and then fill in the centre.
- Now sprinkle chopped onions on the top of dosa, drizzle some oil along the sides and cook it in medium for 3 - 4 minutes.
- Fold the dosa into half and serve it hot with chutney of your choice.
How to make the tasty recipe procedure as follows:
- Take corn meal in a bowl, add cumin seeds, hing, green chillies, ginger, rice flour, maida flour, water, salt and mix well.
- Heat a pan and pour one ladleful of batter, first to form a outer circle and then fill in the centre.
- Now sprinkle chopped onions on the top of dosa, drizzle some oil along the sides and cook it in medium for 3 - 4 minutes.
- Fold the dosa into half and serve it hot with chutney of your choice.
How to make the tasty recipe description mentioned here,Corn Rava Dosa is a very tasty and easy to make recipe. This instant recipe doesn't call for complicated preparation steps like grinding and fermentation.