Bottle gourd flat bread is brilliant Indian flat bread made with grated Lauki/ Kaddu/ bottle gourd flavored with Ajwain (carom seeds) mixed to whole wheat flour, chickpea flour combined together to form a soft dough, prepared as nice rotis and tawa fried. Serve with Korma or Salan or pickle.
- Take a bowl add grated lauki in this add carom seeds, salt, chopped green chillies, yogurt, chopped coriander, chickpea flour, wheat flour, mix it like a soft dough.
- Divide the dough into equal portions and using the rolling pin with the help of dry flour roll them like a chapathi.
- Place the chapathi on the hot tawa and cook this with oil on both sides.
- Now the hot lauki ka roti are ready to serve.
How to make the tasty recipe procedure as follows:
- Take a bowl add grated lauki in this add carom seeds, salt, chopped green chillies, yogurt, chopped coriander, chickpea flour, wheat flour, mix it like a soft dough.
- Divide the dough into equal portions and using the rolling pin with the help of dry flour roll them like a chapathi.
- Place the chapathi on the hot tawa and cook this with oil on both sides.
- Now the hot lauki ka roti are ready to serve.
How to make the tasty recipe description mentioned here,Bottle gourd flat bread is brilliant Indian flat bread made with grated Lauki/ Kaddu/ bottle gourd flavored with Ajwain (carom seeds) mixed to whole wheat flour, chickpea flour combined together to form a soft dough, prepared as nice rotis and tawa fried. Serve with Korma or Salan or pickle.