Khubani/ Qubani Ka Meetha is another famous Hyderabadi sweet dish made of dried Apricots & nuts. It is a popular at Hyderabadi feasts and weddings.
- Soak apricots in water for over night.Seprate seeds from apricots and keep it a side.Break the seeds will find nuts ( almonds) keep it a side.
- Now take a pan add apricots and water let it boil for 15 minutes by closing with a lid.
- After 15 minutes remove the lid mash apricots with masher or spoon then add sugar as per taste then nuts let it cook for another 5-10 minutes .
- After 10 minutes transfer it in a bowl let it cool down can serve with ice cream or curstad,fresh cream.
How to make the tasty recipe procedure as follows:
- Soak apricots in water for over night.Seprate seeds from apricots and keep it a side.Break the seeds will find nuts ( almonds) keep it a side.
- Now take a pan add apricots and water let it boil for 15 minutes by closing with a lid.
- After 15 minutes remove the lid mash apricots with masher or spoon then add sugar as per taste then nuts let it cook for another 5-10 minutes .
- After 10 minutes transfer it in a bowl let it cool down can serve with ice cream or curstad,fresh cream.
How to make the tasty recipe description mentioned here,Khubani/ Qubani Ka Meetha is another famous Hyderabadi sweet dish made of dried Apricots & nuts. It is a popular at Hyderabadi feasts and weddings.