This payasam is very easy to make , at the same time it is delicious. Kids love it !
- Pressure cook the wheat with about enough milk to cover and the cloves.One whistle should be enough.
- Add rest of the milk, jaggery or sugar and continue cooking until the milk comes to a rolling boil.
- Now add the coconut milk and the cardamom powder and simmer for a few minutes.
- If needed more milk or sugar can be added. This actually tastes better the next day chilled.
How to make the tasty recipe procedure as follows:
- Pressure cook the wheat with about enough milk to cover and the cloves.One whistle should be enough.
- Add rest of the milk, jaggery or sugar and continue cooking until the milk comes to a rolling boil.
- Now add the coconut milk and the cardamom powder and simmer for a few minutes.
- If needed more milk or sugar can be added. This actually tastes better the next day chilled.
How to make the tasty recipe description mentioned here,This payasam is very easy to make , at the same time it is delicious. Kids love it !