Egg malai curry or egg butter masala or Boiled eggs in mildly spiced creamy gravy. Best side dish for naan, jeera pulao or ghee rice.
- Take the mixie jar and add onions, tomatoes and blend to make a smooth paste.
- Heat oil in a pan and add cumin seeds, ginger garlic paste to saute it.
- Add smooth paste then saute it and cook for 2-3 minutes with lid on it.
- Cut 2 boiled eggs into pieces.
- When above mixture is cooked add green chilies, red chili powder, salt, cumin powder, turmeric powder and saute it later add cream and mix nicely.
- Add egg pieces and saute it for 2 minutes.
- Transfer it into a bowl and garnish with kasuri methi, coriander leaves, grated egg white.
Now the Egg malai is ready to serve with roti.
How to make the tasty recipe procedure as follows:
- Take the mixie jar and add onions, tomatoes and blend to make a smooth paste.
- Heat oil in a pan and add cumin seeds, ginger garlic paste to saute it.
- Add smooth paste then saute it and cook for 2-3 minutes with lid on it.
- Cut 2 boiled eggs into pieces.
- When above mixture is cooked add green chilies, red chili powder, salt, cumin powder, turmeric powder and saute it later add cream and mix nicely.
- Add egg pieces and saute it for 2 minutes.
- Transfer it into a bowl and garnish with kasuri methi, coriander leaves, grated egg white.
Now the Egg malai is ready to serve with roti.
How to make the tasty recipe description mentioned here,Egg malai curry or egg butter masala or Boiled eggs in mildly spiced creamy gravy. Best side dish for naan, jeera pulao or ghee rice.