This simple mutton fry with the rich flavor of cashew nuts is amazing in taste to serve your guests.
- Boil water in a pan, add ginger garlic paste, turmeric powder, mutton pieces along with some more water and cook it till meat becomes tender.
- Heat ghee in a pan, fry cashew nuts in it.
- Then add slitted green chilies, curry leaves, curd, coriander powder, cumin powder, red chili powder, boiled mutton with water and cook it till ghee oozes out of the gravy.
- Sprinkle garam masala powder, coriander leaves, lemon juice and mix well.
Serve it hot with rotis.
How to make the tasty recipe procedure as follows:
- Boil water in a pan, add ginger garlic paste, turmeric powder, mutton pieces along with some more water and cook it till meat becomes tender.
- Heat ghee in a pan, fry cashew nuts in it.
- Then add slitted green chilies, curry leaves, curd, coriander powder, cumin powder, red chili powder, boiled mutton with water and cook it till ghee oozes out of the gravy.
- Sprinkle garam masala powder, coriander leaves, lemon juice and mix well.
Serve it hot with rotis.
How to make the tasty recipe description mentioned here,This simple mutton fry with the rich flavor of cashew nuts is amazing in taste to serve your guests.