This kurkuri bhindi recipe is one of the easiest Indian starters recipes to follow that involves deep frying bhindi to get crunchy texture.
Preparation of bhendi masala:
- Mix finely chopped onion, garlic, coriander leaves, sambar powder along with corn flour on a plate.
- Slit ladies finger and stuff with the prepared mixture.
- Make a batter by using buttermilk, pepper powder, wheat flour, corn flour.
- Later dipbhendi/ladies finger in the earlier batter and coat with drycorn flavour.
- Then deep fry in hot oil until light golden brown.
Preparation of sauce:
- In a bowl, add mayonnaise, coriander leaves, red chilli, lime juice, onion roundels and mix well.
How to make the tasty recipe procedure as follows:
Preparation of bhendi masala:
- Mix finely chopped onion, garlic, coriander leaves, sambar powder along with corn flour on a plate.
- Slit ladies finger and stuff with the prepared mixture.
- Make a batter by using buttermilk, pepper powder, wheat flour, corn flour.
- Later dipbhendi/ladies finger in the earlier batter and coat with drycorn flavour.
- Then deep fry in hot oil until light golden brown.
Preparation of sauce:
- In a bowl, add mayonnaise, coriander leaves, red chilli, lime juice, onion roundels and mix well.
How to make the tasty recipe description mentioned here,This kurkuri bhindi recipe is one of the easiest Indian starters recipes to follow that involves deep frying bhindi to get crunchy texture.