Chop suey is a dish in American Chinese cuisine and other forms of overseas Chinese cuisine.
- Saute vegetable in 2 tablespoon oil for 3 minutes add soya sauce salt and chili. when boiling add tomato ketchup.
- When tomato puree comes on boil add 1 tablespoon corn starch mixed with 1.5 cup of water in the pan.
- It will start thickening and will come to boil.
- Keep boiling on slow heat for 5 minutes add sugar mix it.
serve it hot on crispy noodles
How to make the tasty recipe procedure as follows:
- Saute vegetable in 2 tablespoon oil for 3 minutes add soya sauce salt and chili. when boiling add tomato ketchup.
- When tomato puree comes on boil add 1 tablespoon corn starch mixed with 1.5 cup of water in the pan.
- It will start thickening and will come to boil.
- Keep boiling on slow heat for 5 minutes add sugar mix it.
serve it hot on crispy noodles
How to make the tasty recipe description mentioned here, Chop suey is a dish in American Chinese cuisine and other forms of overseas Chinese cuisine.