The perfectly balanced sugary, sour and spicy taste of pineapple chutney.
- Heat oil in a pan add mustard seeds, bay leaves, red chilly flakes, chopped ginger, add pineapple, raisins, sugar, water, salt, cumin powder, cook it for 10-15 minutes.
- Switch off the flame and serve it.
How to make the tasty recipe procedure as follows:
- Heat oil in a pan add mustard seeds, bay leaves, red chilly flakes, chopped ginger, add pineapple, raisins, sugar, water, salt, cumin powder, cook it for 10-15 minutes.
- Switch off the flame and serve it.
How to make the tasty recipe description mentioned here,The perfectly balanced sugary, sour and spicy taste of pineapple chutney.