A mouth watering sweet recipe which is specially made for fasting as well as during festival days.
- Take some ghee in a hot pan.
- Now add almonds, urad dal and roast it for few minutes on a very slow flame.
- Also add cashewnuts and sago, then roast it for few more minutes and switch off the flame.
- Once it cools down blend it into a coarse powder and take in a bowl.
- Now add powdered sugar, ghee and mix it thoroughly.
- Now make small ladoo’s with your hand and enjoy these mouth watering ladoo’s.
How to make the tasty recipe procedure as follows:
- Take some ghee in a hot pan.
- Now add almonds, urad dal and roast it for few minutes on a very slow flame.
- Also add cashewnuts and sago, then roast it for few more minutes and switch off the flame.
- Once it cools down blend it into a coarse powder and take in a bowl.
- Now add powdered sugar, ghee and mix it thoroughly.
- Now make small ladoo’s with your hand and enjoy these mouth watering ladoo’s.
How to make the tasty recipe description mentioned here,A mouth watering sweet recipe which is specially made for fasting as well as during festival days.