Red Velvet Cake is very interesting recipe with its bright red color and also it is easy to make.
- In the bowl add butter and icing sugar, beat it till it becomes light and fluffy cream.
- Then add the eggs one by one and beat it again.
- When it mixes thoroughly then add maida and baking powder then again mix it well.
- Then take the mixture in paper cups and fill it to its ¾ portion.
- Pre-heat oven to 180 degrees and place the cups in it and bake it for 15 minutes.
- Take another bowl and mix all the ingredients used in topping.
- Remove all the cakes after 15 minutes and let them cool then add topping mixture on top of it.
- Garnish with chocolate pieces and red-velvet cake is ready to serve.
How to make the tasty recipe procedure as follows:
- In the bowl add butter and icing sugar, beat it till it becomes light and fluffy cream.
- Then add the eggs one by one and beat it again.
- When it mixes thoroughly then add maida and baking powder then again mix it well.
- Then take the mixture in paper cups and fill it to its ¾ portion.
- Pre-heat oven to 180 degrees and place the cups in it and bake it for 15 minutes.
- Take another bowl and mix all the ingredients used in topping.
- Remove all the cakes after 15 minutes and let them cool then add topping mixture on top of it.
- Garnish with chocolate pieces and red-velvet cake is ready to serve.
How to make the tasty recipe description mentioned here, Red Velvet Cake is very interesting recipe with its bright red color and also it is easy to make.