How to makeRabri?How to cookRabri?Learn the recipe Rabri by vahchef.For all recipes visit vahrehvah.com
- Boil milk in a deep thick sauce pan. Stir continously for the first 20. minutes.
- There after stir 20 minutes. As the skin forms on the surface push it gently on otherside.
- Like wise let the skin accumulate on all the side of the pan. Boil until 3/4 milk dries up.
- Add sugar and stir till it is fully dissolved. Simmer for 5 minutes. Remove from fire. Add kewra water. Pour in a glass dish.
How to make the tasty recipe procedure as follows:
- Boil milk in a deep thick sauce pan. Stir continously for the first 20. minutes.
- There after stir 20 minutes. As the skin forms on the surface push it gently on otherside.
- Like wise let the skin accumulate on all the side of the pan. Boil until 3/4 milk dries up.
- Add sugar and stir till it is fully dissolved. Simmer for 5 minutes. Remove from fire. Add kewra water. Pour in a glass dish.
How to make the tasty recipe description mentioned here, How to makeRabri?How to cookRabri?Learn the recipe Rabri by vahchef.For all recipes visit vahrehvah.com