Neelagiri roti is a green color roti which is very attracting, tasty and healthy with all the greens-pudina, methi and coriander leaves in it.
- Take some oil in a hot pan and add mint leaves, coriander leaves, methi leaves, green chillies, cumin seeds, and saute it for 2-3 minutes till it becomes nice paste.
- Switch off the flame and add salt, then blend it into nice paste and keep it aside.
- Now take wheat flour, blended paste and mix it nicely to make a nice chapati dough.
- Add little oil and knead it again.
- Make small portions and roll them like roti’s.
- Pan fry them with oil, butter or ghee till it becomes golden color.
- Transfer in a plate to serve hot.
How to make the tasty recipe procedure as follows:
- Take some oil in a hot pan and add mint leaves, coriander leaves, methi leaves, green chillies, cumin seeds, and saute it for 2-3 minutes till it becomes nice paste.
- Switch off the flame and add salt, then blend it into nice paste and keep it aside.
- Now take wheat flour, blended paste and mix it nicely to make a nice chapati dough.
- Add little oil and knead it again.
- Make small portions and roll them like roti’s.
- Pan fry them with oil, butter or ghee till it becomes golden color.
- Transfer in a plate to serve hot.
How to make the tasty recipe description mentioned here,Neelagiri roti is a green color roti which is very attracting, tasty and healthy with all the greens-pudina, methi and coriander leaves in it.