This is a very healthy, nutritious and wholesome breakfast with the goodness of vegetables and dry fruits.
- Boil cabbage, carrot, French beans, almonds, cashew nuts, raisins and strain water completely and transfer into mixie jar.
- Boil potato and remove peel, cut into pieces and keep it aside.
- To it add green chillies, salt, amchur powder, blend it roughly and transfer to a plate.
- Add boiled potato, mash it and mix nicely. Keep it aside.
- Later make small round dumpling and keep aside.
- Take a bowl, add wheat flour, salt, water and mix nicely, knead it by adding little oil, allow it rest for 5 minutes.
- Take a small portion of dough and roll into small round flat shape like as shown in the video and stuff above vegetable mixture, cover it.
- Dust some flour and roll into small paratha, cook it on a hot pan with little oil.
Now navaratna paratha is ready to serve with little butter.
How to make the tasty recipe procedure as follows:
- Boil cabbage, carrot, French beans, almonds, cashew nuts, raisins and strain water completely and transfer into mixie jar.
- Boil potato and remove peel, cut into pieces and keep it aside.
- To it add green chillies, salt, amchur powder, blend it roughly and transfer to a plate.
- Add boiled potato, mash it and mix nicely. Keep it aside.
- Later make small round dumpling and keep aside.
- Take a bowl, add wheat flour, salt, water and mix nicely, knead it by adding little oil, allow it rest for 5 minutes.
- Take a small portion of dough and roll into small round flat shape like as shown in the video and stuff above vegetable mixture, cover it.
- Dust some flour and roll into small paratha, cook it on a hot pan with little oil.
Now navaratna paratha is ready to serve with little butter.
How to make the tasty recipe description mentioned here,This is a very healthy, nutritious and wholesome breakfast with the goodness of vegetables and dry fruits.