Keema is a delicious meat dish made using mutton mince.
- Clean keema and keep it aside.
- Add salt , chilli powder , turmeric powder and ginger garlic paste to keema.
- Add chopped onions and geen chillies and also add little oil to keema.
- Mix well and keep it aside. just for 5 to 10 minutes is fine.
- We need to cook keema for that Take a Vessel ( no pressure cooker)
- Add the mixed keema directly add little water to cook. cook for just 15 minutes. and see keema is cooked.
- Add enough amount of oil. (ill prefer to add little more oil for frying).
- Just add the cooked keema in the oil and just fry it till the moisture is gone.
- Now you need to add garam masala at the end. (if you dont add garam masala then keema is not good) then add fried cashewnuts only if u wish.
- you can serve with Rice.chapati
How to make the tasty recipe procedure as follows:
- Clean keema and keep it aside.
- Add salt , chilli powder , turmeric powder and ginger garlic paste to keema.
- Add chopped onions and geen chillies and also add little oil to keema.
- Mix well and keep it aside. just for 5 to 10 minutes is fine.
- We need to cook keema for that Take a Vessel ( no pressure cooker)
- Add the mixed keema directly add little water to cook. cook for just 15 minutes. and see keema is cooked.
- Add enough amount of oil. (ill prefer to add little more oil for frying).
- Just add the cooked keema in the oil and just fry it till the moisture is gone.
- Now you need to add garam masala at the end. (if you dont add garam masala then keema is not good) then add fried cashewnuts only if u wish.
- you can serve with Rice.chapati
How to make the tasty recipe description mentioned here,Keema is a delicious meat dish made using mutton mince.