Chicken Pakodas are yummy and delicious appetizers or snacks made with succulent chicken pieces and spices combined together and coated with a spicy batter deep fried to make exotic and exceptionally tasty pakodas.
- First, marinate the chicken with salt, chili powder, vinegar, mix it well and rest it for 1 hour.
- After that add ginger garlic paste mix it.
- In a bowl add chickpea flour, rice flour, salt, chilly powder, chopped coriander, curry leaves, oil, mix it well.
- Bring back into the marinated chicken in this add chickpea flour mixture, sprinkle little water, mix it up fry them in hot oil.
- Then sprinkle chat masala onto it.
Serve this with hot.
How to make the tasty recipe procedure as follows:
- First, marinate the chicken with salt, chili powder, vinegar, mix it well and rest it for 1 hour.
- After that add ginger garlic paste mix it.
- In a bowl add chickpea flour, rice flour, salt, chilly powder, chopped coriander, curry leaves, oil, mix it well.
- Bring back into the marinated chicken in this add chickpea flour mixture, sprinkle little water, mix it up fry them in hot oil.
- Then sprinkle chat masala onto it.
Serve this with hot.
How to make the tasty recipe description mentioned here,Chicken Pakodas are yummy and delicious appetizers or snacks made with succulent chicken pieces and spices combined together and coated with a spicy batter deep fried to make exotic and exceptionally tasty pakodas.