Liver with dill leaf is a wonderful preparation with exotic and mouth-watering flavours from the fresh dill leaves added with liver pieces and cooked along with other spices.
- Heat oil in a pan and add cumin seeds, onions, butter, little salt saute it.
- Add ginger garlic paste, turmeric powder, dill leaves and saute it.
- Add liver pieces, red chili powder, coriander powder, a paste of poppy seed and dry coconut and mix thoroughly and place the lid and cook it for 10 to 15 minutes.
- At last add crushed pepper powder, garam masala and mix thoroughly and cook it for 2 minutes.
Now liver and dill leave curry is ready to serve with rice and chapati.
How to make the tasty recipe procedure as follows:
- Heat oil in a pan and add cumin seeds, onions, butter, little salt saute it.
- Add ginger garlic paste, turmeric powder, dill leaves and saute it.
- Add liver pieces, red chili powder, coriander powder, a paste of poppy seed and dry coconut and mix thoroughly and place the lid and cook it for 10 to 15 minutes.
- At last add crushed pepper powder, garam masala and mix thoroughly and cook it for 2 minutes.
Now liver and dill leave curry is ready to serve with rice and chapati.
How to make the tasty recipe description mentioned here,Liver with dill leaf is a wonderful preparation with exotic and mouth-watering flavours from the fresh dill leaves added with liver pieces and cooked along with other spices.