Jowar roti upma is a smart and healthy use of left over sorghum millet breads, made in to tasty upma, best alternative for diabetic persons.
- In a mixie jar add jowar rotis and make them like a coarse powder.
- Heat oil in a pan, add mustard seeds, cumin seeds, urad dal, chana dal, curry leaves, ginger and saute them.
- Now add onions, green chilies, salt and fry them, now add jowar roti powder, some water, coriander leaves, lemon juice, and cook for 4-5 minutes and serve hot.
How to make the tasty recipe procedure as follows:
- In a mixie jar add jowar rotis and make them like a coarse powder.
- Heat oil in a pan, add mustard seeds, cumin seeds, urad dal, chana dal, curry leaves, ginger and saute them.
- Now add onions, green chilies, salt and fry them, now add jowar roti powder, some water, coriander leaves, lemon juice, and cook for 4-5 minutes and serve hot.
How to make the tasty recipe description mentioned here,Jowar roti upma is a smart and healthy use of left over sorghum millet breads, made in to tasty upma, best alternative for diabetic persons.