Elaichi milk oe Ellaichi Doodh is a very aromatic and pleasant drink that's very easy to prepare and it tastes excellent too.
- Dry roast the poppy seeds in a heavy frying pan over low heat, stirring occasionally, to prevent from burning, for approximately 5 minutes.
- Add roasted poppy seeds, almonds and water in a blenderand make a fine puree.
- Then add 2 cups of milk and blend on low speed for about 15 seconds.
- Now pour the mixture through a strainer over a pan. And press out as much liquid as possible.
- Then add the remaining milk and the cardomom seeds. Stirring constantly, bring it to a boil over moderately high heat. Reduce the heat to low and simmer for about 2 minutes.
- Now add the sweetener and mix well.
How to make the tasty recipe procedure as follows:
- Dry roast the poppy seeds in a heavy frying pan over low heat, stirring occasionally, to prevent from burning, for approximately 5 minutes.
- Add roasted poppy seeds, almonds and water in a blenderand make a fine puree.
- Then add 2 cups of milk and blend on low speed for about 15 seconds.
- Now pour the mixture through a strainer over a pan. And press out as much liquid as possible.
- Then add the remaining milk and the cardomom seeds. Stirring constantly, bring it to a boil over moderately high heat. Reduce the heat to low and simmer for about 2 minutes.
- Now add the sweetener and mix well.
How to make the tasty recipe description mentioned here,Elaichi milk oe Ellaichi Doodh is a very aromatic and pleasant drink that's very easy to prepare and it tastes excellent too.
