Chicken curry is a very popular and common delicacy in Kerala.
- Apply Turmeric paste to the whole chicken and dry roast on stove top till chicken turns light brown in color and cut it into small pieces.
- Dry Roast poppy seeds until they splutter, then add coconut powder and cook for another 1 minute and grind to a thick paste.
- Heat oil in a pan, add whole garam masala (cloves, cardamom, cinnamon), cumin seeds and saute until they splutter.
- Add chopped onions in the same pan and cook till they turn light brown.
- Then add salt, ginger garlic paste, turmeric powder and cook for another 2 minutes.
- In the same pan, add prepared paste, coriander powder, chili powder, curry leaves and mix it well.
- Now add chicken pieces along with water and cook it with a lid.
- At last season with crushed peppercorns and chopped coriander leaves and switch off the flame let it rest for another5 minutes.
Delicious Chicken curry is ready to serve with hot rice.
How to make the tasty recipe procedure as follows:
- Apply Turmeric paste to the whole chicken and dry roast on stove top till chicken turns light brown in color and cut it into small pieces.
- Dry Roast poppy seeds until they splutter, then add coconut powder and cook for another 1 minute and grind to a thick paste.
- Heat oil in a pan, add whole garam masala (cloves, cardamom, cinnamon), cumin seeds and saute until they splutter.
- Add chopped onions in the same pan and cook till they turn light brown.
- Then add salt, ginger garlic paste, turmeric powder and cook for another 2 minutes.
- In the same pan, add prepared paste, coriander powder, chili powder, curry leaves and mix it well.
- Now add chicken pieces along with water and cook it with a lid.
- At last season with crushed peppercorns and chopped coriander leaves and switch off the flame let it rest for another5 minutes.
Delicious Chicken curry is ready to serve with hot rice.
How to make the tasty recipe description mentioned here, Chicken curry is a very popular and common delicacy in Kerala.