Fruitcake is a cake made with chopped dried fruit, nuts, and spices. It is a heavy, dense cakes that have a relatively low flour content.
- Take a seiver and add all purpose flour, baking powder, baking soda and sieve into a plate.
- Take a bowl and add butter, powdered sugar whisk it.
- Add egg one by one with beating in one direction later add vanilla essence and mix it.
- In a small bowl add mixed dry fruits, red and green tutti frutti, little all-purpose flour and mix it.
- To egg, mixture bowl add all purpose flour mixture and mix it in one direction and add half of the mixed dry fruits along with tutti fruit mixture and mix it.
- Add milk and mix it and transfer into butter paper placed mould.
- Preheat oven at 180 degrees and bake it for 30 minutes.
Now demould and cut fruit cake and serve it.
How to make the tasty recipe procedure as follows:
- Take a seiver and add all purpose flour, baking powder, baking soda and sieve into a plate.
- Take a bowl and add butter, powdered sugar whisk it.
- Add egg one by one with beating in one direction later add vanilla essence and mix it.
- In a small bowl add mixed dry fruits, red and green tutti frutti, little all-purpose flour and mix it.
- To egg, mixture bowl add all purpose flour mixture and mix it in one direction and add half of the mixed dry fruits along with tutti fruit mixture and mix it.
- Add milk and mix it and transfer into butter paper placed mould.
- Preheat oven at 180 degrees and bake it for 30 minutes.
Now demould and cut fruit cake and serve it.
How to make the tasty recipe description mentioned here,Fruitcake is a cake made with chopped dried fruit, nuts, and spices. It is a heavy, dense cakes that have a relatively low flour content.